Savory snacks: The one you don’t want to miss is Japanese peanuts, also known as cracker nuts.

Candies: Some candies you might like to include are Banderillas (straws with tamarind), Vero Mango (mango-flavored lollipops sprinkled with chili), Pulparindos, and Salsagheti.

But you can also add anything you have locally available, such as strawberries, apples, pears, blueberries, etc.

Fresh produce: In Mexico, the most used are jícama, pepinos (cucumber), orange, pineapple, and mango.

This fun snack means crazy watermelon in English and we believe is because of all the flavors and textures going on! Ingredients It is then drizzled with chamoy salsa and a good sprinkle of tajín chili powder. I'd say if you're into slots, visit Sandia! Maybe go else where for tables, and most certainly don't be discouraged from visiting based on this first-timer's experience at the casino.Sandía Loca is a popular Mexican snack made using the flesh and shell of watermelon and filling it with various fresh fruits, salty snacks, and Mexican candies. Overall, I enjoyed my first experience at a casino despite it not appearing to be as upscale as some you see on TV. A variety of people play at Sandia including lots of senior citizens.

Outside of what looked to be an impending domestic dispute between a young family leaving for he night, Sandia seemed nice, safe, and well lit. The staff was very friendly and helpful in answering my questions about how to get started, and they have a rewards program that gives you points for every dollar you spend at the casino. (Not knowing anything about gambling, I stuck to Blazing 7's LOL) I didn't see too many tables, but there are some. The casino is beautiful, has a bar and lounge with popular music videos playing on an incredibly-sized TV, a snack bar, a coffee bar, and rooms for non-smoking slots, premier penny slots, and high stakes slots.

I don't really know much about them, but I will say that it seemed very upscale.

So, upfront, this was my first time ever at a casino.

Sandia casino snack bar menu